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Suppliers can connect and cut food waste with new Asda app

Investing in the future: How to unlock the funding to finance a food system transformation

Currently, an astonishing one-third of all food produced worldwide is either lost or wasted. It’s difficult to overlook the evidence, and most pertinently, the data highlights that our global food system is still far from future-proof. In 48 countries, an estimated 238 million people still experience chronic food insecurity. If we capture even half of all wasted food, we could narrow this gap and feed

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Sainsbury’s launches peat-free mushrooms from Monaghan using recyclable materials

Deviating from the traditionally arduous process of growing mushrooms, Sainsbury’s supplier Monaghan has instead developed them using a naturally recyclable substrate instead of peat. The result is that instead of relying on peat, which takes thousands of years to grow and form, this new method will not only be easier but spare widespread carbon release and get the retailer closer to its net zero goals.

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