Danish shipping group AP Møller-Maersk anticipates “a slowdown in the second half, a normalization”, according to its chief executive Søren Skou and in a report
In its annual release of data to shareholders, colleagues and customers, Sainsbury’s accentuated many of the positives from the past year – its strong grocery
A new €260-million banana ripening center in Balbriggan, North County Dublin, Ireland, has begun operations, according to senior officials at multinational Fyffes. The facility expects
At the upcoming London Produce Show, one of our featured speakers will be Ian Nottage, a classically trained Chef with over 40 years experience in the
Steve Walpole has had a storied career in the culinary world. Today, his business, Steve Walpole Ltd., offers a range of culinary services tailored to
The London Produce Show was a huge success and we were especially excited to be joined by chef Peter Sidwell, who gave a live demonstration.
We’ve been writing about Rich Dachman for a long time. We’ve had many interactions with him as a result of his long career with Sysco:
Can new plant-based technology really keep fruits and vegetable fresh for twice as long? Tesco is trialling Apeel, a solution that creates a peel on
Produce Business UK is the online publication for fresh fruit and vegetable buyers.
