Policy Exchange report shows UK needs better plan to address food security
In a new study released last week, the Policy Exchange says the UK Government must embrace a “National Food Security Strategy that encompasses the entire food ecosystem to keep products on shelves and prices down.” With the challenges of affordability not waning for consumers despite drops in inflation and efforts by some retailers to keep […]
The Art of Produce: Why Aesthetics Matters When Serving Up Fruits and Vegetables
Dining embraces all five senses — the mouth-watering smell of fresh peaches; the sizzle of a fajita in a cast iron skillet; the silkiness of a tablecloth; the visual feast of a beautifully plated entree; or the refreshing taste of a watermelon sorbet. But beyond art for art’s sake — what some chefs dub “the […]
New York Produce Show: Kaleidoscope of food options shine in the Big Apple
An old quip is that New York would be a wonderful place if they ever finished it. But that’s half the fun, as the ever-changing nature of the place — including the food scene — makes it dynamic. A couple of generations ago, New York was dominated by such local and regional banners as Bohack, […]
Place, Purpose and People: Regional Specialties and Global Supply
I have been paid to cook food for others for more than 45 years. Because of this vocation, I am often asked, “What was your favorite meal?” “Where is your favorite restaurant?” “What’s your favorite food?” I rephrase the question and respond with my most memorable meals — like the lovely dinner I had on […]
VegPower’s Parker leads spirited session on produce consumption at New York show
More than 40 attendees from consumer media explored ways to promote and drive produce consumption at the Connect with Fresh 2023 Consumer Media and Influencer Lunch during the New York Produce Show, Dec. 6. The 14th annual New York Produce Show and Conference (NYPS) opened Dec. 5. The event had a record audience of more than 5,000 executives […]
Why you should start getting creative this Christmas season to serve vegan customers
A new study done by supermarket chain Asda reveals that Christmas dinners often can prove a point of contention if guests have conflicting dietary desires. The Censuswide reserach survey done of 1,500 non-vegans and 500 vegans across the UK in November shows that nearly 1 in 3 (29%) of Brits say they wouldn’t know what […]
Food as medicine? Why it’s probably best to avoid that label
There are certain words or phrases that make me cringe. Yes, kale, but also “food is medicine,” or “food as medicine.” I believe both phrases overpromise benefits while also taking away the joy, pleasure, and enjoyment of eating — especially when it comes to fresh produce. Think of the beautiful colors, enticing aromas, crunchy textures, […]
Veg Power’s 5-year report confirms: 53% of parents say kids in ‘Eat Them’ campaign are eating more veg
The European fresh produce industry is witnessing a significant shift in companies adopting specific roles to sustain their success. With increasing competition and growing supply chain transparency, companies are faced with a crucial decision: should they become specialists, focusing on a few products that can be consistently supplied year-round to large-scale retailers, or should they […]
