Staying fresh matters: How to use social media to directly reach consumers

Social media is a powerful marketing tool in today’s produce world. It connects a product or brand directly with consumers and influences buying decisions. Witness the explosive effect of a recipe called uunifetapasta, or ‘oven-baked feta pasta,’ shared by Finnish food blogger Jenni Häyrinen in January 2021 on the social media platform, TikTok. A key […]

Can a coating of CBD really help extend the life of strawberries?

Researchers at Thammasat University and Chulabhorn Research Institute in Thailand have developed an invisible, edible coating made with cannabidiol (CBD) that extends the freshness of strawberries and can help improve post-harvest life. CBD has been shown to have antioxidant and antibacterial effects. Previous studies have found that CBD limits the growth of some pathogenic bacteria and fungi, […]

Led by M&S Food and a lean to value, Marks and Spencer shows signs of a comeback

Despite falling profits in 2022/23, stock outlook has soared in the past week for Marks and Spencer, which notably has been bolstered by the rejuvenation of M&S Food. Sales from its Food division jumped 8.7%, including a 5% rise in its “core categories” that eclipsed pre-pandemic levels. Its market share, in fact, increased by 3.6% […]

The Future of Fresh Food: New Research Identifies Five Key Insights

Today’s shoppers are more aware of everyone involved in bringing food to their table and are ready to embrace personal experience and culinary adventure with renewed enthusiasm. Culinary Visions’ latest research was inspired by revisiting some of the discussions from the World Food Exposition in Milan eight years ago. The expo focused on the power […]

British Berry Growers launch new R&D board to ensure future of soft fruit

BerryWorld Group and Beekers Holding BV to consolidate

British Berry Growers have created a new Research and Development Board to help foster environmentally friendly practices and ensure efficiency across the soft fruit industry. Dr Louise Sutherland, director of Ceres Agri-tech at Cambridge Enterprise at the University of Cambridge, will head up the new board. She is currently chair of the Raspberry Breeding Consortium […]