Blair Institute report suggests cities should aim to produce 30% of fruits and vegetables in the future
What might be the best future hedge against supply chain disruption issues and help deliver more sustainable growing of fruits and vegetables without worries of pandemics, wars and other challenges? According to a new report from the Tony Blair Institute for Global Change, cities and suburban areas across the world should work toward producing 30 […]
How do consumers value produce and local vs. long-distance?
A new researcher at the New York Produce Show, Rebecca Wasserman-Olin, shared new research findings about how customers value various appearance characteristics and how a consumer value perception is affected when a strawberry is marketed as ‘local,’ among other key findings. While this work uses strawberries as an example, it provides important lessons for everyone in the fresh produce […]
UK’s Jones Food Company begins construction on huge new vertical farm
Ocado-backed Jones Food Company has broken ground on a massive new vertical farm in Gloucestershire it says will be the biggest in the world. At 148,000 square feet, the multimillion-pound site in Lydney will be the second for Jones, whose current farm in Lincolnshire is one of largest in the UK – the size of […]
Camellia-Bardsley partnership to propel agri-tech innovation
Earlier this month, Bardsley England , the UK’s second-largest apple supplier, was acquired by global agriculture group Camellia Plc – a grower-supplier of tea, nuts, avocados, blueberries, maize and timber in Africa, India, Bangladesh and Brazil. The tie-up is designed to allow both businesses to spearhead development and technology projects to transform how they grow food […]
How BerryWorld and its growers are thriving while keeping an eye on the environment
Like most UK produce companies, BerryWorld for decades not only has focussed on delivering high-quality fruit to consumers but also ensured its operations and growers do in a sustainable manner. Its grower base are all Global Gap certified, as well as meeting Nurture, Sedex, BRC and Leaf standards for food safety and labour. While working […]
South Africa’s citrus markets to see ‘very little impact’ as port gets back to normal
South Africa’s citrus industry body says there will be “very little impact” in its export markets following a few days of disruption as violent unrest erupted in the country. Parts of the country were recently gripped by more than a week of chaos in which more than 200 people were killed as looters ransacked shopping […]
Six future leaders chosen for LSA horticulture program
It wasn’t easy to pare down the list of remarkable candidates for positions in the LSA Charitable Fellowship Scheme that aims to “develop the future leaders of the commercial horticulture industry”, but several strong winners emerged to those who decide the placements. The steering group picked six up-and-coming standouts to take part in a two-year […]
With Brexit a factor, growers target larger crop of Picota cherries for UK
European Picota cherry growers in Spain’s Jerte Valley west of Madrid are predicting a bountiful harvest in mid-June after a three-week blossom in April that saw pristine weather conditions. More than a million cherry trees are grown on the slopes of the mountain, and this year’s volumes headed to the UK are expected to be […]
